Fire Fly Grill and Bar Restaurant
Indo-Chinese classic with crispy cauliflower tossed in a tangy Manchurian sauce.
Baby corn fried with special masala and aromatic spices.
Samosas topped with tangy yogurt, chutneys, and spices for a delightful snack.
Tender mutton coated in a rich black pepper sauce for a bold, spicy taste.
Juicy chicken pieces sautéed in a tangy, spicy sauce with a flavorful twist.
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