Fire Fly Grill and Bar Restaurant
The ultimate creamy comfort—slow-cooked black lentils and kidney beans in a buttery, spiced sauce make our dal makhni a perfect, soul-warming classic.
A bold classic at its best—this fiery Andhra-style chicken curry is packed with perfectly balanced spices, slow-cooked for deep flavor…
A mild spinach-based curry, rich and healthy.
Simple done best—yellow lentils tempered with ghee, garlic, and spices for a vibrant, smoky flavor that’s the perfect match for…
The best spicy, tangy, and coastal-style curry—Amaravati Royyala! Juicy shrimp simmered in a rich, flavorful gravy that brings bold Andhra…
Username or email *
Password *