Fire Fly Grill and Bar Restaurant
Soft paneer cubes deep-fried and tossed in flavorful 65 masala.
A fiery chicken dish with bold, tangy flavors from Bangalore.
Samosas topped with tangy yogurt, chutneys, and spices for a delightful snack.
Cauliflower stir-fried with crushed black pepper and aromatic spices.
Crispy pastry filled with a spiced potato and pea mixture.
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