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Showing 17–32 of 43 results
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Cauliflower florets deep-fried and tossed in a spicy 65 masala.
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Soft paneer cubes deep-fried and tossed in flavorful 65 masala.
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Slow-cooked goat pieces infused with spices, roasted to perfection.
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Indo-Chinese classic with crispy cauliflower tossed in a tangy Manchurian sauce.
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Cauliflower stir-fried with crushed black pepper and aromatic spices.
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A spicy Andhra-style chicken fry bursting with chili and spice.
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A crispy, spiced chicken fry coated in fiery garlic chili powder.
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A specialty chicken dish with bold South Indian flavors.
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Lightly marinated chicken with zesty lemon and black pepper.
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Crispy sweet corn kernels coated in spiced masala seasoning.
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Andhra-style chicken fry bursting with the heat of red chilies.
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Fiery red chili shrimp, a spicy Andhra-style specialty.
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Flavorful chunks of goat liver stir-fried with traditional spices.
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Tender mutton coated in a rich black pepper sauce for a bold, spicy taste.
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A delicacy of tender goat liver cooked in bold spices.
